The phrase denotes an inventory of meals and beverage choices obtainable at a specific ingesting institution. This record sometimes particulars the gadgets, their costs, and will embrace descriptions to help buyer choice. For instance, a patron would possibly seek the advice of the offered record to resolve between ordering a burger or a steak, alongside a choice of alcoholic or non-alcoholic drinks.
The provision of such an inventory is essential for knowledgeable shopper selection and operational effectivity. Patrons acquire the flexibility to plan their expenditure and dietary consumption, whereas the institution can streamline order processing and handle stock extra successfully. Traditionally, these lists advanced from easy chalkboard shows to elaborate printed paperwork, and are actually more and more offered in digital codecs.
